Main Menu

Appetizers

HAND-BREADED FRIED MUSHROOMS

Served with horseradish cream.
- Price: 9
FRIED BANANA PEPPERS

Served with horseradish cream.
- Price: 8
BAKED STUFFED MUSHROOMS

Mushroom caps stuffed with our family recipe Italian sausage, spinach, sun-dried tomatoes and fresh herbs. Drizzled with Parmesan cream.
- Price: 10
MEATBALLS

Hand-crafted with our family recipe Italian sausage, prime beef, and our house seasoned bread crumbs then finished with marinara and melted mozzarella.
- Price: 10
PEPPERONI PUPS

Breaded mozzarella stuffed with pepperoni and served with marinara.
- Price: 10
CHICKEN TENDERS

Served withhoney mustard.
- Price: 10
BOOM BOOM SHRIMP

Large fried shrimp tossed in a special spicy sauce and served on a bed of shredded lettuce.
- Price: 10

Soups & Salads

FRENCH ONION SOUP
- Price: 5
THE WEDGE

A wedge of iceberg lettuce with blue cheese dressing, bacon, diced tomatoes, and blue cheese crumbles.
- Price: 12
BLACK ‘N’ BLUE STEAK SALAD

Romaine lettuce, tomatoes, red onion, blue cheese crumbles, and fresh baked croutons, topped with tender slices of blackened steak.
- Price: 15
ITALIAN CHEF SALAD

A tossed salad with pepperoni, Genoa salami, Capicola, shredded mozzarella, tomatoes, banana peppers, red onions, black olives, and fresh baked croutons.
- Price: 13
CHICKEN CAESAR SALAD

Grilled Chicken served over our house Caesar salad with fresh baked croutons and Parmesan cheese.
- Price: 14
SALMON CAESAR

Grilled Salmon served over our house Caesar salad with fresh baked croutons and Parmesan cheese.
- Price: 21
AVAILABLE DRESSINGS

Ranch, Blue Cheese, Blue Cheese Vinaigrette, Balsamic Vinaigrette, Raspberry Vinaigrette, Honey Mustard, and Italian.

Sandwiches

Served with kettle chips. Add a small house or Caesar salad for $5. Additional fees apply when making substitutions.

STROMBOLI

A toasted hoagie with fresh-ground, family-recipe sausage, pepperoni, mushrooms, marinara, peppers, onions and mozzarella.
- Price: 10
CHICAGO BEEF

With hot giardiniera OR sweet bell peppers, dipped entirely in au jus.
- Price: 10
HOT ITALIAN SUB

Capicola, Genoa salami, and pepperoni, Provolone, banana peppers, red onion, lettuce, tomato, and Italian dressing on a toasted hoagie.
- Price: 10
CHICKEN PHILLY

Grilled chicken with grilled mushrooms, onions, and banana peppers topped with mozzarella cheese. Served with lettuce, tomato and mayonnaise.
- Price: 11
PHILLY DIP

Thin-sliced Italian beef, peppers, onions and Provolone. Baked and served with au jus and our signature horseradish cream.
- Price: 10
BOURBON BARREL BURGER

Fresh grilled half pound burger topped with bourbon glaze, American cheese, bacon, and hot jalapeño peppers. Served with lettuce, tomato, red onion, and pickles on a brioche bun.
- Price: 13
BUILD YOUR OWN BURGER

Fresh grilled half pound burger patty. Add as many toppings for $1 each. You could choose from the following: American, provolone, blue cheese, cheddar, mozzarella, pepperoni, mushrooms, jalapenos, bourbon glaz, or BBQ. We will blacken your burger for free. Served with lettuce, tomato, red onion, and pickles on a brioche bun.
- Price: 10

Flat Bread Pizzas

CLASSIC CHEESE

with our special touch.
- Price: 10
CREATE YOUR OWN - Add $1 per topping

Sausage, Pepperoni, Bacon, Green Peppers, Mushrooms, Black Olives, Onion, Spinach, Anchovies, Artichoke Hearts, Banana Peppers, Tomatoes, Sun-Dried Tomatoes, Jalapeño Peppers, and Giardiniera. Sauce substitutions + $1 Alfredo
DELUXE

Sausage, Pepperoni, Green Peppers, Onion and Mushrooms.
- Price: 15
ITALIAN MEAT LOVERS

Pepperoni, Italian sausage, Capicola, and Genoa salami.
- Price: 16

Beef, Pork & Poultry

Add a small house or Caesar salad - 5 Add to any entrée: Shrimp 7 | Scallops 11

PRIME TOP SIRLOIN

8oz. U.S.D.A. Prime, served with two sides.
- Price: 21
SUTTON'S PORK CHOP

A 10 oz. bone-in center-cut pork chop marinated in extra virgin olive oil, fresh garlic, and fresh rosemary. Served with two sides.
- Price: 18
ITALIAN MEATLOAF

Made with fresh ground beef and family recipe sausage. Served with mashed potatoes, peppers, onions, garlic, and marinara.
- Price: 15
BOURBON CHICKEN

Thinly sliced chicken breasts, grilled and served with our signature bourbon glaze. Served with two sides.
- Price: 14
SUTTON'S SIGNATURE HOT BROWN

Oven-roasted turkey breast served open-faced with a rich Parmesan cream. Topped with tomato, cheddar, and bacon.
- Price: 14

Seafood

We only buy the highest quality seafood!

Add a small House or Caesar salad - 5.

NORWEGIAN COLDWATER ATLANTIC SALMON

A skinless center-cut filet, grilled and served with our signature bourbon glaze and two sides.
- Price: 24
FRIED SHRIMP

Hand-battered, fried golden brown and served with two sides.
- Price: 15
FISH N’ CHIPS

Hand-battered Cod with fries and tartar sauce.
- Price: 16
MEDITERRANEAN SALMON

Grilled Norwegian cold water salmon on a bed of sautéed spinach with roasted artichoke hearts, sautéed mushrooms, sun-dried tomato, olives, capers, garlic, shallots, olive oil and a splash of balsamic vinegar.
- Price: 25

Pastas

CREATE YOUR OWN PASTA

Spaghetti, Penne, or Linguini $11 Choose a sauce: Marinara or Alfredo Choose a topping (additional charge will apply)
- Price: Noodles and sauce11
- Price: Pepperoni1
- Price: Bacon1
- Price: Green Peppers1
- Price: Mushrooms1
- Price: Black Olives1
- Price: Onion1
- Price: Spinach1
- Price: Anchovies1
- Price: Artichoke hearts1
- Price: Banana Peppers1
- Price: Tomatoes1
- Price: Sun-dried tomatoes1
- Price: Jalapeno Peppers1
- Price: Sausage6
- Price: Chicken6
- Price: Steak9
- Price: Shrimp7
- Price: Salmon12
EGGPLANT PARMESAN

Hand-breaded eggplant smothered in marinara then baked with fresh mozzarella. Served over pasta.
- Price: 15
CHICKEN PARMESAN

Hand-breaded chicken breasts smothered in marinara then baked with fresh mozzarella. Served over pasta.
- Price: 16
SUTTON'S SPAGHETTI

With Meatballs or Meat Sauce.
- Price: 17
PASTA GIOVANNI

Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar.
- Price: Vegetarian14
- Price: Chicken18
- Price: Sausage18
- Price: Shrimp18
- Price: Steak21
CHICKEN GORGONZOLA

Penne pasta tossed with a rich Gorgonzola cream sauce, grilled chicken, fresh mushrooms and sun-dried tomatoes.
- Price: 18
CHEESE RAVIOLI
- Price: With marinara15
- Price: With meat sauce18
BAKED CHICKEN & BROCCOLI

Grilled chicken, fresh broccoli and penne pasta in our rich Parmesan cream sauce. Baked with mozzarella and cheddar.
- Price: 18
SUTTON’S LASAGNA

Old family recipe. Beef, sausage, spinach, and cheese.
- Price: 17
MANZO PARMESAN PASTA

Tender slices of grilled steak over penne pasta, tossed in a spicy garlic and Parmesan cream sauce, garnished with fresh tomatoes, sliced green onion, and grilled mushrooms.
- Price: 21
CHICKEN MARSALA

Fresh chicken scallopini lightly sautéed with mushrooms, shallots, and garlic, then finished with Marsala wine. Served over linguini.
- Price: 18
CHICKEN ALFREDO

With your choice of pasta.
- Price: 16
SHRIMP ALFREDO

With your choice of pasta.
- Price: 17